This was such a great lunch. And, I get the slaw mix from the Co-op by my house, so I didn't have to do all of the work of shredding carrots and many cabbage varieties. I ate it with chop sticks and it made lunch more interesting.
1 1/2 cups shredded cole slaw mix
1/4 cup scallions, thinly sliced
1/4 lb nitrite-free deli turkey breast, diced
1/4 cup fresh cilantro, chopped
1/4 cup Asian Dressing
1/2 avocado, diced
1 tsp sesame seeds, toasted
In a large bowl, combine slaw mix, scallions, and cilantro. Add Asian dressing and mix together. Top with avocado and sesame seeds.
ASIAN DRESSING (for one)
1/2 tsp toasted sesame oil
1 tsp tamari soy sauce
1 tsp rice vinegar
1/4 tsp salt
1/4 cup olive oil
In a small bowl, mix all ingredients together. Whisk together until oil and vinegar is combined.
